Pumpkin Sheet Cake

Week 40

This week's host was Betsy. She choose Pumpkin Sheet Cake. Recipe on page 250 of our book.

I was really looking forward to this recipe for two reasons:  First the pumpkin bread we made a couple weeks ago was delicious, so I assumed the cake would be just as good. Second it was my hubby's birthday this week and cake was the perfect choice!

Moist, fluffy, sweet, with the perfect cream cheese icing on top. It a super yummy pumpkin cake I must say, although, that's not hard to say since this was my first and have nothing to compare. The recipe was really simple and would make a great desert for those non pie lovers on Thanks Giving dinner. Yep, I think this will be made for Thanks Giving, well, this or the pumpkin bread.

I brought it to work for my hubby's birthday. We had a little party in his office with the kids, watched "Go Diego Go", sang "Happy Birthday", and ate the cake. All of his employes loved it!

Thanks for picky this cake to bake Betsy. If you want a great and easy pumpkin cake click HERE for the recipe.

A Tip & A Question

1. The icing is a cream cheese based. You can also use a vanilla frosting. If serving without the pan ice cake's sides as well.
2. N/A